e.l.f. Cosmetics Studio Hydrating Under Eye Primer
When I was outside photographing this product, it started drizzling as soon as I began to take photos from this angle. I found it rather hydrating though. I went along with it despite the fact that I'm still recovering from a cold, and if I got soaked, it had the potential to get worse. I didn't let that hinder me though. That's commitment!
How I Prepare My Tofu
I am somewhat a fussy eater, and all those who know me well knows this one fact: I cannot tolerate most foods with a squishy texture, especially if it wriggles. I'm not joking, it's an intense dislike and I can't help it. My partner won't shut up about me hating avocados to this day because of this.
Spaghetti Bolognaise
I was 10 or 11 years old when I was at a school camp for a week. For dinner one night, they served a magnificent lasagne with bolognaise sauce that was even better than mum's, and this is coming from a child with a full Italian heritage. I begged the cooks for the recipe to the sauce, and they were all too happy to help me out. I went home cradling the recipe safely in my pocket.
Bergader Edelpilz And Maffra Cheese Co. White Wensleydale
I had planned on doing a post on the Bergader alone, but then I found the Wensleydale on special and knew I needed to do a review on both of those cheeses. As with all the cheeses that I talk about on this blog, these two are NOT made with animal rennet, making it suitable for vegetarians. However, the Bergader keeps being listed as 'not vegetarian' on the internet through several pages, but on the packaging it says that it was made with Microbial rennet.
e.l.f. Cosmetics
L-Cysteine In Bread
I love my bread. I mean, I seriously love it so much I'll be happy living off freshly baked loaves with crunchy crusts, some butter, and of course, cheese. I love the feeling of opening up a new bag of sliced bread and running my hand over the flesh, so soft and pillowy. Warm bread is even better as I get to watch the butter melt slowly as I spread it on. My sister feels similar about bread as I do, and once while on a 2 hour trip home, we shared a 10 inch round Vienna that was still warm from the oven. It was AMAZING.
Shanghai Suzy
In my last post, I mentioned that Shanghai Suzy lipsticks were my newest love, and they are! The first time I put one of their lipsticks on, Miss Cassandra Peony, I could not believe how wonderful it was. Never before have I worn a lipstick that was so buttery. I almost had to do a double take to ensure I hadn't just smeared on a chunk of butter. I don't think I've ever, never in my entire life, had a lipstick that felt this way.
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A deaf blogger and her little cruelty-free corner of the internet. Beauty, lifestyle and food.
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2015
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August
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- Seitan Bacon Attempt #1
- e.l.f. Cosmetics Studio Hydrating Under Eye Primer
- How I Prepare My Tofu
- Spaghetti Bolognaise
- Making Seitan For The First Time
- Simple Sensitive Skin Micellar Water
- Bergader Edelpilz And Maffra Cheese Co. White Wens...
- e.l.f. Cosmetics
- L-Cysteine In Bread
- Shanghai Suzy
- Vegan And Cruelty-Free Products
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August
(11)